LUNCH MENU
Appetizers
Sandwiches and Wraps
Salads
Lunch Entrees
Desserts (change monthly)
 
 
  Appetizers Small Medium Large  
 
  Astral Antipasto
Prosciutto, buffalo mozzarella, provolone, long- stem marinated artichoke hearts, calamata olives, roasted red peppers with balsamic vinaigrette and crostini
$9.50  
 
  Quesadillas
Your choice of Chicken, Grilled Vegetables, Shrimp or Steak Tips served with Sour Cream
$8  
 
  World's Best Calamari
Flash-fried calamari in a lightly spicy chipotle ailoli batter.
$9  
 
  Wings of Desire
Buffalo wings with homemade bleu cheese dip & crispy celery sticks
$8  
 
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  Sandwiches and Wraps  
 
 
All sandwiches served on your choice of oven-toasted French Bread, Spinach or Sun-dried Tomato Wrap
 
 
  Buffalo Chicken Sandwich
Grilled chicken tossed in a spicy buffalo sauce, with lettuce, tomato, onion & bleu cheese dressing
$7  
 
  Grilled Chicken Pesto
Grilled chicken with pesto & melted provolone & your choice of lettuce, tomato, onions, pickles & hot peppers
$7  
 
  Grilled Honey Mustard Chicken
Marinated chicken breast with your choice of lettuce, tomatoes, onions, pickles & hot peppers
$7  
 
  Eggplant Parmesan
Breaded eggplant topped with marinara sauce & melted provolone on french bread
$7  
 
  Classico Meatball Sandwich
Topped with Melted Mozzarella
$7  
 
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  Salads Small Large  
 
  Arugula Salad
Arugula & toasted pine nuts tossed with balsamic vinaigrette & shaved parmesan cheese
$6 $10  
 
  Caesar
Crisp romaine hearts with lemon vinaigrette, parmesan croutons & shaved parmesan
$6 $10  
 
  Silver Moon
Mesclun greens, sweetened cranberries, gorgonzola cheese & homemade croutons tossed with parmesan peppercorn dressing
$6 $10  
 
  Spinach
Baby spinach, mushrooms, roasted red peppers, glazed walnuts & gorgonzola cheese
$6 $10  
 
  Mezzaluna
Mesclun greens, cucumber, grated carrots and fresh basil tossed with lemon-basil vinaigrette
$6 $10  
 
  Greek Isle
Traditional greek island favorite with cucumber, tomato, red onions, calamata olives & feta drizzled with balsamic vinaigrette
$6 $10  
 
 
Add grilled chicken, steak or shrimp to any salad
$2 $3  
 
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  Lunch Entrees  
 
  Spinach Ravioli
Spinach ravioli stuffed with ricotta & roasted garlic in a garlic ginger cream sauce over a bed of fresh baby spinach
$8  
 
  Star-Crossed Chicken
Chicken & broccoli sauteed in a garlic ginger craem sauce with penne
$8  
 
  Tuscan Chicken
Chicken, broccoli, sundried tomatoes & artichoke hearts tossed in a garlic white wine sauce with penne
$8  
 
  Lemon Cilantro Chicken
Pan-seared chicken tossed in a delicate lemon-cilantro sauce with capers over penne
$8  
 
  Classico Meatballs
Homemade herb & garlic meatballs with marinara over linguini
$7  
 
  Grilled Steak Tips
Classic marinated steak tips with caramelized onions, fresh vegetables & roasted garlic mashed pototoes
$10  
 
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  Desserts (change monthly)  
 
  Strawberry Mousse Martini
With Chocolate Sauce, Strawberry & Blackberry Salad
$6.50  
 
  Warm Fudge Brownie
With Fresh Strawberries, Hazelnut Chocolate Sauce, Raspberry Sauce and Vanilla Cream
$6.50  
 
  Exotic Citrus Salad
Filets Blood Oranges, Grapefruit, Navel oranges, Pummelo Strawberries, Blackberries and Raspberries marinated in a Passion & yuzu lime reduction garnished with Vanilla Cream and Chocolate Flakes
$6.50  
 
  Kahlua Tiramisu
A Bella Luna Classic- Espresso soaked Ladyfingers layered with sweet Marscapone cream
$6.50  
 
  Tahitian Vanilla Bean Creme Brulee
With Raw Honey Berry Compote, Vanilla Cream and Chocolate Crisps
$6.50  
 
  Blood Orange Panna cotta
With Ladyfingers and filets of blood orange
$5  
 
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  Free parking after 5pm in the HI-LO lot. Lunch is served Monday through Friday 11-3, Saturday 11-5, Sunday 12-5. Delivery 7 nights a week after 5:30pm. Now offering Party-size Take-out for 20-200.

There is a $7.50 per person minimum charge after 5pm. A gratuity of 20% will be added to parties of 6 or more people.