• Spinach & Artichoke Dip served with Tortilla Chips

  • Chips and Homemade Salsa

  • Vegetable Quesadillas

  • Chicken Quesadillas

  • Grilled Steak Quesadillas

  • Bella Bruschetta - Italian Bread topped w/ Roma Tomatoes, Garlic, Olive Oil and Fresh Basil

  • Shrimp Cajun Angels - Grilled Shrimp on skewers with Cajun Spices

  • Springtime Bruschetta - Crispy toasts topped with Pesto, grilled Eggplant, Cherry Tomatoes, buffalo Mozzarella & Basil

  • Garlic Crostini - Delicious Garlic-herb Cheese spread on toasted Crostinis topped with Roasted Red Pepper

  • Arugula Salad - Arugula & toasted Pine Nuts with Lemon Vinaigrette & shaved Parmesan

  • Caesar Salad - Crisp Romaine with Caesar Vinaigrette, Parmesan Croutons & shaved Parmesan

  • Mezzaluna Salad - Mesclun Greens, Cucumbers and Grated Carrots tossed w/ our Delicious Lemon-Basil Vinaigrette

  • Spinach Salad - Fresh Spinach, Mushrooms, Roasted Red Peppers, Glazed Walnuts and Gorgonzola Cheese tossed with our Roasted Red Pepper Vinaigrette

  • Silver Moon Salad - Mesclun Greens, Sweetened Cranberries, Gorgonzola Cheese and Homemade Croutons tossed with Parmesan Peppercorn Dressing

  Big Dipper Entrees  
  • Spinach Ravioli - on a bed of fresh baby Spinach with Garlic Ginger Cream Sauce

  • Grilled Steak Tips - Classic Marinated Steak tips with Roasted Garlic Mashed Potatoes and Vegetables

  • Star Crossed Chicken - Chicken and Broccoli in a Garlic-Cream Sauce tossed with Penne

  • Lemon Cilantro Chicken - Chicken tossed in a Lemon Cilantro Sauce with Capers over Penne

  • Tuscan Chicken - Chicken, Broccoli, Sun-dried Tomatoes and Artichoke Hearts with a Garlic White Wine Sauce over Penne

  • Meatballs Classico - Homemade Herb & Garlic Meatballs with Marinara over Penne

  • Mussels and Andouille Sausages - Served with diced Tomatoes in a light Cilantro cream sauce over Penne

  Dessert Options  
  • Tiramisu (ask about our other options) - $3 per person

  • Bring your own cake ($10 fee)

  • Coffee/Tea Service - $1 per person